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Friday, January 31, 2014

Raw Pesto Pasta

Delicious -- posted by Ripalrock



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Paleo Mayo

This is a paleo mayonnaise recipe that is absolutely delicious! Make sure your egg is room temperature before starting. I've used extra light olive oil for this as well as avocado oil. Just use something that has virtually no taste so it won't take over the taste of the mayo. -- posted by SuzyQ in Seattle



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Kale and Bean Soup

10/10 kale soup -- posted by Ripalrock



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Hearty Heatlthy Lentil Soup

This is very healthy low cal soup that will fill you and warm you on a cold day . Shredded chicken breast or spicy sausage are optional . -- posted by Hungry Dave



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Crab, Cantaloupe, and Cashew Salad

Shellfish and fruit have a natural affinity. Substitute surimi or cooked shrimp for the crab, and honeydew or papaya for the cantaloupe, and dry-roasted peanuts for the cashews. It's all good! From "Jane Brody's Good Seafood Book", 1994. Makes 4 to 6 main course servings, or 8 to 10 appetizers. -- posted by Zeldaz



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Easy Chili Lime Tilapia

I can never seem to be bothered to bake fish, so cooking on the stove top is my preferred method. This is an easy way to dress up tilapia for a quick weeknight dinner. -- posted by lalalucy



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Moroccan Seafood Salad

From "Jane Brody's Good Seafood Book", 1994. Cook time does not include chilling. -- posted by Zeldaz



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Spicy Ground Beef Taco Filling

In ‘ Slow Cooker Revolution’ by ATK -- posted by ratherbeswimmin'



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Ground Turkey and Chipotle Taco Filling

In ‘ Slow Cooker Revolution’ by ATK -- posted by ratherbeswimmin'



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Everyday Shredded Pork Filling

In ‘ Slow Cooker Revolution’ by ATK -- posted by ratherbeswimmin'



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Spicy Smoky Joes

In ‘ Slow Cooker Revolution’ by ATK -- posted by ratherbeswimmin'



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Sicilian–Inspired Blood Orange Salad for 2

Tinkered and rearranged from a recipe found on apartmenttherapy.com. I also toyed with the thought of roasting the oranges (or {pan} grilling} and red onions but alas ran out of time, my fine foodie friends! Enjoying the seasonal specialty oranges available at the store *while I still have time*! PS I toasted the pistachios with the cumin seeds. -- posted by Cookgirl



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Asian Shrimp Salad With Snow Peas

From "Jane Brody's Good Seafood Book", 1994. Great as an appetizer, light main course, or on a picnic. I prefer sugar snap peas to snow peas; sugar snaps are ready after 30 seconds of steaming. Makes 3 main-dish servings or 6 appetizer servings. -- posted by Zeldaz



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Apples Foster Aka Apple Pie Minus the Crust

"There are few aromas more comforting than that of apple pie. This is as easy and old-school a dessert as bananas Foster and, thanks to a generous dousing with Calvados or Apple Jack, equally boozy." From the WSJ, January 25, 2013 *posting for safe keeping. -- posted by Chicagoland Chef du Jour



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Andouille Sausage Cajun Scramble

. -- posted by Johnsonville Sausage



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Red Beans and Rice

. -- posted by Johnsonville Sausage



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Simple Shrimp Creole

. -- posted by Johnsonville Sausage



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Harvest Chopped Quinoa Salad

This recipe hails from a restaurant near my home. This is my recreation of it, as the recipe is not published. The ingredient amounts are flexible. Use as much or as little as you like. I LOVE it, I hope you do too. Serving size is 2-4 depending on whether you serve as a main or side salad. Cooking time & prep does NOT included time to toast> Recipe #16399 & cook quinoa. Vinaigrette dressing recipe courtesy of bonappetit.com -- posted by Chicagoland Chef du Jour



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Low Carb Simple Coleslaw

A nice and easy change of pace from tossed salads and a good low carb accompaniment for BBQ chicken that the whole family likes! -- posted by Likkel



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Chilled Corn and Crab Chowder

From "Jane Brody's Good Seafood Book", 1994. You can substitute surimi in place of crab if you like, but the real thing is so much better. Frozen corn may be used instead of fresh. Needless to say, This is best made in the end of summer, when all the major ingredients are in season and at the peak of their flavor. Make a meal of it with some hearty bread and a garden salad. Cooking time does not include chilling the soup. -- posted by Zeldaz



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Cold and Creamy Mussel Soup

From "Jane Brody's Good Seafood Book". I have not yet had the opportunity to make this, as I live in a landlocked desert state, but would love to know how it works out if you make it. Fresh tarragon, not dried, would be a must for a recipe like this. -- posted by Zeldaz



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Meat and Potato Patties

Sounds good and things I always have on hand. Also a great weeknight recipe as it says ready a little bit over a half hour. Source: Taste of Home -- posted by Ceezie



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Hidden Treasures Chocolate Souffles

A great recipe from Nestle Signature Treasure candy. You could use chocolate caramel kisses as well. -- posted by Ceezie



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Giant Turtle Treasure Cookies

Another great recipe from Very Best Baking - it's made with Nestle Turtle Candies -- posted by Ceezie



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Guilt Free Creme Brulee

A great recipe from Carnation Milk -- posted by Ceezie



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Hot and Sweet Ginger-Garlic Chicken

Taken directly from: Practical Paleo by Diane Sanfilippo - my favorite paleo chef and writer! -- posted by Ex-Pat Mama



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Dark Chocolate Waffles

From: Brooklyn chocolatiers, the Mast Brothers, was posted on yahoo. -- posted by Coppercloud



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Rainbow Layer Cake With Buttercream Frosting

Blogger Angie McGowan of Eclectic Recipes shared a beautiful rainbow layer cake that’s perfect for kids birthday parties—especially half birthdays!—or to add a fun and fabulous touch to any celebration. -- posted by K_Michele86



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Creamy Parmesan Spinach Dip

Fast & easy, this delicious recipe is from Gina's Skinny Recipes (skinnytaste.com). Rich & creamy, yet low in calories -- posted by Chef #1802424426



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AppleBee's Chicken Wonton

Copy Cat recipe of Applebee's Wonton Tacos. You can substitute the chicken for pork to have Applebee's Pork Wontons -- posted by LibertyJustice



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Andouille and Chicken Gumbo With Black-Eyed Peas and Greens

. -- posted by Johnsonville Sausage



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Margarita-Grilled Chicken Salad






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"Oven-Fried" Four Cheese Chicken






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Veg and haloumi BBQ burger kebabs

Veg and haloumi BBQ burger kebabs

Try this gourmet vegie burger on a stick for a twist on a...



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Reuben Dip

hot reuben dip -- posted by Chef #951022



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Curry Main Dishes: Ken's Spicy Curry Chicken

Ken's Spicy Curry Chicken


3.95 / 5 Stars | 54 Reviews


by Esmee


"This chicken curry is very easy to prepare, and tastes just like the curries you order at Thai restaurants. As an added bonus -- you can make it all in one pot, so it's easy to clean up afterwards."


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Quiche: Vegetarian Quiche

Vegetarian Quiche


4.57 / 5 Stars | 6 Reviews


by richardsrnb


"Perfect for breakfast, this vegetarian quiche also makes a great lunch or light dinner when served with a salad."


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Stuffed Main Dishes: Gina's Crab Stuffed Chicken Breast

Gina's Crab Stuffed Chicken Breast


4.38 / 5 Stars | 6 Reviews


by Gina


"Chicken breasts are stuffed with crab, baked in a cream sauce, then topped with cheese-yum!"


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Thursday, January 30, 2014

Chimichurri Chicken and Rice






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Low Fat/Low Sugar Banana Bread

This is a modification of a recipe that was good, but definitely not tummy friendly for me..... -- posted by Lori, misplaced Irish desert rat!



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Pulled Pork Sandwiches (WW and Crock-Pot)

Only 8 pts/each sandwich! Recipe source: Weight Watches magazine (January 2014) -- posted by ellie_



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Garlic Chicken and Rice

Quick and easy meal. Very filling eaten over rice or pasta your choice. -- posted by ManKitchen0007



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Lentil Soup With Italian Sausage

Recipe source: Bon Appetit (January 2010) -- posted by ellie_



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Easy Basil Fettuccine Alfredo

A quick and simple recipe for a classic alfredo sauce with a twist. This uses the traditional butter and parmesan recipe without added cream. The use of pasta water creates the smooth sauce texture. Excellent alongside grilled marinated chicken or shrimp. -- posted by ColoRobO



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Baked Beets With Fennel and Orange

Taken straight from: Practical Paleo by Diane Sanfilippo -- posted by Ex-Pat Mama



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Blueberry and Lemon Ricotta Cheesecake (Gluten-Free)

This cheesecake is very light because ricotta cheese has less calories, carbs and fat compared to cream cheese. In addition, it contains more minerals. Lemon and blueberries bring extra fresh taste to this cheesecake. For more healthy, gluten-free recipes, please visit my blog, http://ift.tt/17ucAsH. -- posted by InnerHarmonyNutrition



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Loaded Buffalo Oven Fries

The perfect snack for a party, or just make it whenever you want some delicious comfort food that isn't extremely unhealthy. From howsweateats.com -- posted by rpgaymer



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Taiwanese Pineapple Cakes

recipe adapted from Billy Law (from “A Table for Two” blog) and posted by Suzie Sweet Tooth. These can also be called cookies or tarts. -- posted by Coppercloud



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Pecan Pie Brittle

"This twist on traditional pecan pie provides a snack-able ending to the holiday feast. " - Saveur (Cooking time does not include time to cool) -- posted by rpgaymer



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Russian Pickled Watermelon

"The recipe for these savory pickles is based on one that appears in Pickled: Preserving a World of Tastes and Traditions by Lucy Norris; it was contributed by Sophia Vinokurau, the owner of M & I International Foods in Brooklyn, New York." - Saveur -- posted by rpgaymer



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Mung Bean Hummus

An easy-to-make hummus with an exotic Indian flavor, for when you're craving something different. -- posted by rpgaymer



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Braised BBQ Beef Sandwich


From the recipe archive, perfect for feeding a crowd.


My mother grew up in a house where there was constant entertaining. My nana was somewhat of a social bee and even I remember how every night was a party night when as a child I came to visit during the summer. Mom and dad were reminiscing the other day about one of their favorite recipes of my grandmother’s, her pulled beef, braised in BBQ sauce. Mom remembers Nana once feeding 80 people this dish at her small adobe house in Tucson. It’s terribly easy to make, you can easily double, triple, quadruple the recipe, making it perfect for serving large groups of people in an informal gathering, and it’s absolutely delicious.


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'the Freshest' Blue Cheese Salad

The freshest, the tastiest combination of ingredients. This makes a perfect dinner salad as the main meal when you're trying to have a meat free dinner. Enjoy! -- posted by Czech Chef 88



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Orange French Toast

Basic French Toast with the juice orange added on top. -- posted by Homey



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Sinagang Salmon

This is a very simple recipe I learned from a friend. Creamy yet tangy and sour it's best served with a side of white rice and garnished with lemon. The seasoning is derived from a soup mix that you can find at almost any oriental market. -- posted by Garlicious!



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Just Middles

The best part of the cinnamon bun. I found this on a budget website (I think Grocery Budget 101) and my kids loved it. I have reduced the amount of butter called for in the original recipe as I found it was too much. (Original called for 1 stick of butter which equals 8Tbsp. I have reduced to 5-6 Tbsp and I use less sugar as indicated below, but try what you like! -- posted by mums the word



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Peanut Butter and Vegetable Soup

When I first saw a recipe for Peanut Butter Soup I wasn't sure how it would be but I decided to give it a try since I love peanut butter. What a pleasant surprise! This version is adapted from the "Jane Brody Good Food Book", modified to be more in keeping with a Nutritarian eating style. -- posted by Anne Sainz



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Hearty Black Bean Soup

This is one of our favorites and fits well with a Nutriarian eating style. It was adapted from a recipe in 25 Vegetarian Soups that I downloaded for my Kindle. It's a nice mixed vegetable soup with the broth thickened by blending half of the black beans with some of the broth. This makes a big batch and freezes well. You can reduce prep time by using frozen vegetables. -- posted by Anne Sainz



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Rip It and Dip It Pizza Bread

Its a bit messy to eat, but easy to make and yummy.The quick method is to use a frozen bread dough, or if you have a bread machine, use a one loaf dough recipe. Use the convenient mini pepperoni slices to make it easier. Your favorite pizza or marinara sauce works great for the dipping sauce. If you like other additions to your pizza, like garlic or peppers, throw those in too. -- posted by thinkfirst



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Minestrone Soup

Perfect recipe for a cold day. Makes great leftovers. -- posted by rean0304



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One Pot Quinoa Pilaf

Any of the veggies can be easily substituted. The better homemade stock you use, the better this dish will taste. -- posted by mommymakeit4u



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Creole Oven-Fried Chicken and Rice

Recipe is from an old 1960's cookbook -- Favorite Recipes of America. Feel free to add additional spices and ingredients to give it more of a "kick". -- posted by Nancy's Pantry



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Cheddarelli

If you need comfort food that consists of fat, carbohydrates and spices - it is perfect for you. -- posted by PsychoCook



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Mastermind Breakfast in a Cup

Warning; can cause greatness. -- posted by PsychoCook



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Lángoše

This Czech comfort food recipe is ideal for your play dates. -- posted by PsychoCook



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2-Ingredient Whipped Milk Ice Cream

This recipe was emailed to me. It's 2-ingredient ice cream that doesn't require an ice cream maker! It also has less fat and sugar than regular ice cream. Sounds perfect. Time to chill the can of evaporated milk is not included in the prep time. -- posted by rpgaymer



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Buffalo Chicken Quinoa Bites With Blue Cheese Dipping Sauce

A healthier twist on traditional boneless buffalo chicken wings that's just ingenious and easy to make. From Nature Box's site. -- posted by rpgaymer



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Tater-Less Tots

Tater tots without the potatoes. I guess these are healthier than tater tots, although I suppose the only thing that makes traditional tater tots unhealthy is the deep frying. Still, it's a neat twist on a classic, and the combination of ingredients really does taste like potatoes. From Mix it Up, a food blog. -- posted by rpgaymer



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Easy Maple Pecan Monkey Bread

From Pillsbury. Sounds ooey-gooey and delicious. -- posted by rpgaymer



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Aunt Carrie's Indian Pudding

"Rich, subtly spiced with cinnamon and ginger, and sweet with molasses, this dessert is a version of the pudding that has been served at the venerable Rhode Island clam shack Aunt Carrie's since it opened, in the 1920s." - Saveur -- posted by rpgaymer



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Oriental Peppers and Pineapple

This is one of those recipes that has evolved over time. This version has been fine tuned to fit with our Nutritarian eating style. It's delicious by itself or served over whole grain rice. It pulls together fairly quickly so if you are going to serve over rice, cook the rice early. -- posted by Anne Sainz



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Avocado Mayonnaise Spread

I love avocados. I think they add the perfect touch to burgers, sandwiches and more. This is a simple spread to use in lieu of plain mayo. -- posted by The Miserable Gourmet



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Marinara Sauce

Great sauce recipe for pasta, quinoa, or veggies. -- posted by rean0304



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Thermomix Meatballs: Gluten-Free, Grain-Free, Yummy-Full

This is an adaptation of my two previous thermomix meatball recipes. This new version is suitable for a grain-free diet. These are delicious hot or cold - as a meal or a snack. -- posted by Ex-Pat Mama



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Penne With Roasted Garlic Pesto

A great recipe from the garlic festival. Cooking time doesn't include roasting the garlic -- posted by Ceezie



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Quick Chicken Mole with Carrots






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Colossal Chocolate Chip Cookies

Monster cookies! You may want to half these if you don't have a heavy duty mixer. Cooking time depends on the size of your oven and the number of cookie sheets you have. Cooking time is 8-10 minutes a cookie sheet! -- posted by breezermom



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Flounder (Or Other White Fish) Stuffed With Shrimp

This is best with thin fillets of flounder, tilapia, snapper, etc. They roll up easier. -- posted by breezermom



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Thermomix Tapenade - Easy, Peasy!

This is adapted from a recipe at hojiblanca.com. The original recipe called for capers, which I don't like and didn't seem to allow enough blending time. I made a few adjustments and this tapenade is awesome!!! -- posted by Ex-Pat Mama



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Paleo Bread on the Edge - W/Yeast

This recipe is from PaleoMom.com. Time does not include proofing time. -- posted by Celticevergreen



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Artichoke Heart Frittata

Great brunch dish, or for a light supper. -- posted by breezermom



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Buttery and Steamed Red Potatoes

Great potatoes -- posted by nochlo



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Buffalo Cauliflower Chili - Crock Pot

This is probably one of the best if not the best vegetarian chilies we have had. The toppings are a must use as they add a nice layer of flavor. I loved all the flavors in this delightful chili and DH loved that it was not a hot chili. Big thanks to the kitchen treaty blog which is where this delicious chili recipes comes from. -- posted by Debbwl



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Dijon Turkey






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Barbecue-Style Chicken






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Halloween Recipes: Stuffed Jack-O-Lantern Bell Peppers

Stuffed Jack-O-Lantern Bell Peppers


4.42 / 5 Stars | 100 Reviews


by stepperanddaniel


"Cut faces into stuffed peppers to make cute jack-o'-lanterns for your Halloween dinner. Use yellow or orange peppers for an even more realistic effect. The flavorful beef stuffing is made with whole wheat bread instead of rice."


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Hanukkah Recipes: Harvey's Moroccan Roast Chicken

Harvey's Moroccan Roast Chicken


4.43 / 5 Stars | 9 Reviews


by MONKEYCAT


"Paprika, fresh mint, lemon and lots of aromatic spices make the best rub for this roast chicken. It roasts slowly under the foil and turns out so juicy and flavorful. I throw baby carrots and cut potatoes in the bottom of the pan and it makes a full meal! "


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4th of July Recipes: Red, White, and Blueberry Cheesecake Pie

Red, White, and Blueberry Cheesecake Pie


4.57 / 5 Stars | 38 Reviews


by JJOHN32


"Sheets of phyllo dough are buttered and stacked to make a crispy crust for this blueberry-filled cheesecake. After baking, it's brushed with strawberry jelly and decorated with blueberries in a star pattern."


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New Year's Recipes: Lentil Soup

Lentil Soup


4.57 / 5 Stars | 217 Reviews


by Gabriella


"Onions, garlic, carrots, celery, tomatoes, paprika and bay leaves flavor this comforting lentil soup, cooked in an aromatic broth of white wine and chicken stock. Serve with a sprinkling of parsley and Parmesan cheese."


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Passover Recipes: Simply Lemon Baked Chicken

Simply Lemon Baked Chicken


4.5 / 5 Stars | 103 Reviews


by MOLLYMARIE


"Citrus-stuffed poultry always seems to turn out moist, and this roasted chicken also gets doused with lemon juice for extra flavor."


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Ramadan Recipes: Harira

Harira


4.54 / 5 Stars | 85 Reviews


by Usman


"This Moroccan soup has lamb, lentils, chickpeas, noodles, egg and more and is spiced with cinnamon, ginger, cayenne and turmeric."


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Rosh Hashanah Recipes: Mackerel Dip

Mackerel Dip


4.67 / 5 Stars | 9 Reviews


by CRAFTYGAL63


"Savory and spicy, this mayo-based dip is made with canned mackerel."


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St. Patrick's Day Recipes: Irish Beef Stew

Irish Beef Stew


4.33 / 5 Stars | 82 Reviews


by ONEHOTMAMA9


"I got this recipe from a friend who recently vacationed in Ireland. This is one of my favorite easy dinners! The stout beer really adds a great flavor."


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Thanksgiving Recipes: Pecan Pie Bars II

Pecan Pie Bars II


4.42 / 5 Stars | 47 Reviews


by Walsie Taylor


"Quick and easy holiday treat."


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Valentine's Day Recipes: Baked Dijon Salmon

Baked Dijon Salmon


4.52 / 5 Stars | 1765 Reviews


by Esmee


"Salmon fillets brushed with honey and Dijon mustard, coated with bread crumbs and baked."


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Purim Recipes: Hamantashen

Hamantashen


4.36 / 5 Stars | 48 Reviews


by SANDI


"These are the easiest hamantashen I've ever made! They are a bit sweet, roll out easily and are consumed quickly! My kids don't want to give them to their friends! Traditional fillings are prune and poppy seed. You can use any canned pie filling, whole fruit jelly, chocolate chips, or any type filling your family likes! Be creative with these- we put mini chocolate chips in the dough!"


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Mother's Day Recipes: Emma's Belgian Waffles

Emma's Belgian Waffles


4.42 / 5 Stars | 198 Reviews


by Chef Emma


"These waffles taste wonderful, but are simple to make and include self-rising flour instead of yeast."


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Memorial Day Recipes: All-American Chips and Dip

All-American Chips and Dip


4.14 / 5 Stars | 6 Reviews


by Suzabell


"Make this snack idea for your Memorial Day or Independence Day celebration for a great red, white, and blue addition to the buffet table."


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Cinco de Mayo Recipes: Barbecued Chicken Quesadillas

Barbecued Chicken Quesadillas


4.7 / 5 Stars | 6 Reviews


by belizza


"These baked barbecued chicken quesadillas have a layer of Cheddar cheese between two tortillas for a quick and easy appetizer."


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Events and Gatherings: Bacon-Wrapped Tater Tots(R)

Bacon-Wrapped Tater Tots(R)


4 / 5 Stars | 1 Review


by pinklady


"Potato nuggets are stuffed with Cheddar cheese and wrapped in bacon for a crowd-pleasing party food."


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Labor Day Recipes: Roasted Potatoes with Tomatoes, Basil, and Garlic

Roasted Potatoes with Tomatoes, Basil, and Garlic


4.14 / 5 Stars | 94 Reviews


by MYAGIKUN


"Potatoes and tomatoes are roasted in olive oil with garlic and herbs."


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Father's Day Recipes: Jay's Signature Pizza Crust

Jay's Signature Pizza Crust


4.69 / 5 Stars | 2913 Reviews


by JASON SHARP


"This simple recipe for pizza crust delivers crust that is chewy and soft, with a crispy exterior."


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Kwanzaa Recipes: Garlic Chicken Fried Chicken

Garlic Chicken Fried Chicken


4.55 / 5 Stars | 842 Reviews


by TANAQUIL


"This actually uses my breading for Chicken Fried Steak---my husband suggested we try it with chicken breasts, and it was delicious!"


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Burgers: Jalapeno-Blue Cheese Burgers

Jalapeno-Blue Cheese Burgers


4.38 / 5 Stars | 110 Reviews


by MRSTEWART


"Blue cheese, jalapeno and Swiss cheese round out these huge grilled burgers. These delicious burgers will make you think twice about eating chicken!"


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Casseroles: Hashbrown Casserole

Hashbrown Casserole


4.6 / 5 Stars | 281 Reviews


by Louise


"It is very easy to make, and everyone loves this casserole."


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Pizza: Bacon Asparagus Pizza

Bacon Asparagus Pizza


4.47 / 5 Stars | 32 Reviews


by Annie


"Asparagus, bacon and goat cheese top this intriguing pizza. A unique combination of ingredients that are sure to get your tastebuds in gear!"


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Sandwiches and Wraps: Cucumber Sandwich

Cucumber Sandwich


4.56 / 5 Stars | 273 Reviews


by REDVELVT22


"I worked at a sandwich shop that made these vegetable sandwiches stuffed with cucumbers, sprouts, tomatoes, and avocadoes. They were a veggie's dream!"


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Savory Pies: Tasty Meat Pie

Tasty Meat Pie


4.23 / 5 Stars | 69 Reviews


by TRSBES


"This recipe makes 2 pies and is a complete meal in itself! Ground beef onion, potatoes and carrots - all sealed in with a topping of pie crust!"


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Tacos, Burritos and Enchiladas: Lime Chicken Soft Tacos

Lime Chicken Soft Tacos


4.44 / 5 Stars | 1516 Reviews


by Marissa Wright


"A lime chicken filling with vinegar, sugar, green onion, oregano and light seasoning makes these soft tacos citrusy-good!"


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Meatloaf: Meatloaf Muffins

Meatloaf Muffins


4.3 / 5 Stars | 107 Reviews


by erica


"Easy to make meatloaf in individually sized muffins."


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Steaks and Chops: Savory Apple Pork Chops

Savory Apple Pork Chops


4.11 / 5 Stars | 55 Reviews


by Lynne Brumback


"Thin slices of apples are brushed with tangy tomato ketchup and layered over pork chops. A sprinkle of brown sugar over the top makes this simple baked dish a sweet and savory delight."


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Roasts: Amazing Pork Tenderloin in the Slow Cooker

Amazing Pork Tenderloin in the Slow Cooker


4.11 / 5 Stars | 1802 Reviews


by chowsito


"Pork tenderloin simmers in onion soup and red wine that's flavored with garlic and soy sauce. Try this top-rated slow cooker recipe."


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Stir-Fry: Pad Se Eew

Pad Se Eew


4.46 / 5 Stars | 14 Reviews


by Robert


"This recipe makes a nice Thai-style rice noodle dish with chicken and a bit of a kick."


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Main Dish Salads: Gourmet Tuna Salad

Gourmet Tuna Salad


4.2 / 5 Stars | 35 Reviews


by Patricia Jones


"The combination of green olives, almonds and capers in addition to the usual ingredients in tuna salad makes this recipe exceptionally good."


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Ribs: Korean BBQ Short Ribs (Gal-Bi)

Korean BBQ Short Ribs (Gal-Bi)


4.67 / 5 Stars | 136 Reviews


by funinthesun


"This is a easy way to make Korean BBQ. You can also substitute chicken breast or sliced rib-eye for the short ribs. If you use chicken or rib-eye, you must add thinly sliced green onion tops."


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Calzones: BBQ Chicken Calzones

BBQ Chicken Calzones


4.43 / 5 Stars | 266 Reviews


by TUMMY13


"If you like BBQ Chicken Pizza, you'll like this easy-to-make calzone version!"


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Deep Fried Main Dishes: Crispy Fried Chicken

Crispy Fried Chicken


4.51 / 5 Stars | 365 Reviews


by Elaine O


"An excellent recipe for technique as much as anything, as the few coating ingredients of buttermilk, flour and paprika are not difficult to combine!"


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Main Dish Seafood: Italian Style Flounder

Italian Style Flounder


4.05 / 5 Stars | 136 Reviews


by SUE416


"In this simple preparation, baked flounder fillets take on a delicious Italian-inspired flavor."


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Meatballs: My Great Grandmother's Ham Croquettes

My Great Grandmother's Ham Croquettes


4 / 5 Stars | 1 Review


by crazy4foodgirl


"These meatballs are made with diced ham, egg, mayonnaise, and breadcrumbs."


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