4.33 / 5 Stars | 39 Reviews
by LARNBROWN
"Summer vegetables are tossed with lettuce, olives, and feta in an herb vinaigrette."
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Saturday, May 31, 2014
World Cuisine: Greek Veggie Salad II
Meat and Poultry: Cuban Midnight Sandwich
4.58 / 5 Stars | 339 Reviews
by Maruchy Ramos-Lachance
"Hoagie rolls are stuffed with sliced ham, turkey and Swiss cheese, then grilled in a skillet until the cheese is melted."
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Seafood: Canadian Cedar Planked Salmon
4.72 / 5 Stars | 35 Reviews
by SWIZZLESTICKS
"The salmon is slow cooked, which produces a rich, smoky flavor. Guests enjoy the wonderful taste of this specially prepared salmon. The plank must be soaked overnight before use. Be sure to use wood that has not been treated with any chemicals."
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Soups, Stews, and Chili: Vegetable Chowder
4.68 / 5 Stars | 190 Reviews
by TALL MOM
"In this recipe, a variety of fresh vegetables are cooked in chicken broth and combined with a creamy cheddar cheese mixture which is seasoned with chopped parsley and ground black pepper."
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Pasta Recipes: Seafood Pea-Asta Salad
4.7 / 5 Stars | 18 Reviews
by CORWYNN DARKHOLME
"Crabmeat and black-eyed peas join a party of fresh broccoli, bell peppers, tomatoes and green onions. Coat with a savory blend of mayonnaise and Italian-style salad dressing and give a lively toss with cooked pasta. Chill thoroughly and serve."
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Salad: Picnic Marinated Summer Slaw
4.82 / 5 Stars | 13 Reviews
by rosebud434
"This easy-to-prepare slaw recipe is a little different from the rest. A tangy vinaigrette dressing is simmered and poured over cabbage, cucumbers, and tomatoes for a refreshing slaw that is perfect for picnics."
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Bread: Pepperoni Pizza Bread
4.33 / 5 Stars | 24 Reviews
by Jill M.
"This is a great treat! Very different from the usual bread-machine breads! It is perfect served fresh and warm or toasted and then broiled with a little mozzarella cheese. Enjoy!"
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U.S. Recipes: Spam Musubi
4.53 / 5 Stars | 77 Reviews
by Rashad Maiden
"Spam Musubi is a very popular Hawaiian snack that is just like sushi. Marinated sliced luncheon meat is quickly pan seared then placed on top of rice and wrapped in nori (dried seaweed.) Try it, you'll like it!"
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Herbs and Spices: General Tsao's Chicken
4.11 / 5 Stars | 454 Reviews
by Shaun Wackerly
"Chicken is deep-fried in an unusual batter of cornstarch, soy sauce and egg, then served in a hot ginger-garlic soy sauce."
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Fruits and Vegetables: Mock Coconut Pie (Spaghetti Squash Pie)
4.34 / 5 Stars | 129 Reviews
by JULAINE59
"Pre-cooked spaghetti squash masquerades as coconut in this creamy baked pie that will leave everyone guessing at the secret ingredient."
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Everyday Cooking: Black Bean and Wild Rice Salad
4.54 / 5 Stars | 9 Reviews
by SeattleFarmersMarketGirl
"I love this cold salad as a light lunch or dinner, or as a side dish in the summer or fall. The orange and herb vinaigrette is really delicious!"
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Whole Grains: Hearty Barley Turkey Soup
4.73 / 5 Stars | 6 Reviews
by JR
"Homemade turkey stock is simmered for hours on the stove with barley, vegetables, and turkey, creating a warm and comforting pot of soup."
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Cheese: Spinach Strudels
4.3 / 5 Stars | 17 Reviews
by SMITHS37
"These light, crispy phyllo pastry roll-ups are filled with spinach, breadcrumbs, and feta cheese. Best served warm out of oven."
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Cake Recipes: Our Favorite Chocolate Cake
4.33 / 5 Stars | 21 Reviews
by Jeannette Gartner
"This is the cake my family always traditionally took on picnics and any other family get-together. Cream may be substituted for the milk for a richer cake."
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Cobbler: Quick Peach Cobbler
4.29 / 5 Stars | 18 Reviews
by Jane1947
"Almond extract is a new addition to this traditional, quick peach cobbler. Serve warm with vanilla ice cream."
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Cookies: Orange Pecan Cookies
4.35 / 5 Stars | 13 Reviews
by HAPPYBAKER1
"This is a great tea time cookie. A pecan cookie with a hint of orange and chocolate. Great for Christmas trays too."
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Custards and Puddings: Avocado Dessert
4.13 / 5 Stars | 143 Reviews
by Craig
"This is an avocado whip my mum makes. Give it a shot! All my friends were apprehensive at first, but then loved it when they tried it."
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Frozen Desserts: Five Ingredient Ice Cream
4.54 / 5 Stars | 124 Reviews
by Alisha
"No ice cream maker required for this no-cook vanilla ice cream made from cream, milk and condensed milk."
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Mousse: Ida's Lemon Mousse
4.35 / 5 Stars | 29 Reviews
by PJWARSCHAW
"A yummy dessert made with lemonade, lemon gelatin and frozen whipped topping. Freezes well, too."
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Pie Recipes: Key Lime Pie IX
4.48 / 5 Stars | 70 Reviews
by Barbara
"Key lime pie just the way you like it. This pie is a mixture of key lime juice, lime zest, sweetened condensed milk and eggs in a graham cracker crust. A layer of meringue is spread over the top."
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Candy: Caramel Corn IV
4.58 / 5 Stars | 129 Reviews
by cottage country mommy
"This recipe is super simple to make, yet will make all the nibblers think that you spent long hours slaving over it."
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Chocolate Desserts: Chocolate Zucchini Cake III
4.7 / 5 Stars | 399 Reviews
by Sandy
"This is a moist fudgy type cake. Sweet but not extremely sweet and makes good use of zucchini! You can frost it with chocolate frosting or cream cheese icing."
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Crisps and Crumbles: Blueberry Crumble
3.86 / 5 Stars | 31 Reviews
by MICHELLE
" So good and so easy, this crumble is a blueberry pie filling spooned into a large 9x13-inch pan and topped with a buttery and nutty mixture. Bake and serve warm with ice cream."
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Frostings and Fillings: Cinnamon Coffee Frosting
4.53 / 5 Stars | 129 Reviews
by Caffeinated2733
"My Mom has made this cake frosting for as long as I can remember; she has no idea where she got it but it is very unique and absolutely delicious on a chocolate cake. I now make it for my family and they love it, too."
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Fruit Desserts: Super Lemon Ice Cream
4.81 / 5 Stars | 32 Reviews
by AOSWALT
"Creamy ice cream is super lemony and super delicious, thanks to a double dose of lemon juice and zest."
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Specialty Desserts: Chef John's Peach Melba
5 / 5 Stars | 3 Reviews
by Chef John
"This classic dessert of peaches simmered in a sugar syrup mixture with vanilla bean and lemon juice is served over ice cream with a red raspberry sauce poured over the top."
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Nut Desserts: Cherry Almond Coffeecake
4.19 / 5 Stars | 72 Reviews
by Glenda
"Very impressive cake!"
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Christmas Recipes: Cream Cheese Kolacky
4.43 / 5 Stars | 149 Reviews
by MBMCD
"The dough for these cookies is what makes them exceptional. I always quadruple this recipe for the holidays. Most popular fillings are peach, apricot, raspberry and date. Use your imagination! This year I'm trying Michigan cherry preserves and cranberry marmalade. You better hide a few for Christmas day--- these are the ones that go first!"
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Easter Recipes: Broiled Asparagus with Lemon Tarragon Dressing
4.52 / 5 Stars | 21 Reviews
by Jill815
"Broiled asparagus gets brightened up with a dressing made with shallot, tarragon, lemon juice, and Dijon mustard."
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Halloween Recipes: Chocolate Almond Pumpkin Bread
4.86 / 5 Stars | 5 Reviews
by SueHoo
"Traditional pumpkin bread batter is enriched with chocolate chips and almonds for a new twist on a favorite breakfast treat."
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Hanukkah Recipes: Sufganiot
3.8 / 5 Stars | 5 Reviews
by Rachel
"Build a holiday brunch around these scrumptious homemade doughnuts. A rich yeast dough is cut into rounds, filled with sweetened cottage cheese or fruit preserves, fried in oil, and rolled in confectioners' sugar."
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4th of July Recipes: Greek Garbanzo Bean Salad
4.59 / 5 Stars | 237 Reviews
by Kim Fusich
"Just what a Greek salad should be, chock full of hearty ingredients like tomatoes, cucumbers, olives, feta cheese, and of course beans, and done up with a zesty dressing."
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Mardi Gras Recipes: Gumbo Style Chicken Creole
4.47 / 5 Stars | 263 Reviews
by SMFLRN
"Cooked leftover chicken can be tossed into this gumbo and simmered with tomatoes, mushrooms, chile peppers, a little of this and a little of that. Delicious chicken gumbo consistency with tomato base. Makes plenty to last for several days. Serve over hot cooked rice and sprinkle with filé powder, if desired."
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New Year's Recipes: Meringue Mushrooms
4.78 / 5 Stars | 113 Reviews
by Holly Wilkins
"These take a bit of work and time, but are spectacular. They are highly prized for Christmas gift-giving! As with other meringue recipes, these should only be made on a dry day. You will need a pastry bag with a plain tip. If you can save some green plastic berry baskets from the summertime, these mushrooms look totally realistic placed in them."
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Passover Recipes: Harvey's Moroccan Roast Chicken
4.44 / 5 Stars | 11 Reviews
by MONKEYCAT
"Paprika, fresh mint, lemon and lots of aromatic spices make the best rub for this roast chicken. It roasts slowly under the foil and turns out so juicy and flavorful. I throw baby carrots and cut potatoes in the bottom of the pan and it makes a full meal! "
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Ramadan Recipes: Favorite Lentil Soup
4.14 / 5 Stars | 16 Reviews
by ALMA-LOU
"Red lentils are colorful and creamy in this Middle Eastern-inspired soup. A fragrant mix of olive oil, onion soup mix, ground cumin, and pepper provide zip! The lentils are cooked in a pressure cooker, then combined with herbs and spices and processed until smooth. Just before serving, a squeeze of lemon and a sprinkling of parsley are added."
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Rosh Hashanah Recipes: Grape Leaves Aleppo
4.43 / 5 Stars | 41 Reviews
by Robert Shagawat
"The best way to prepare delicious grape leaves, or yeb'r't in Arabic, as handed down by my grandmother from Aleppo, Syria as brought to the US in 1912."
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Thanksgiving Recipes: Sweet Butter
4.33 / 5 Stars | 20 Reviews
by Dromelia
"A simple sweet buttery spread made with warm autumn spices takes 5 minutes to make, but it will do something special for your muffins, cornbread, biscuits, or pancakes."
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Valentine's Day Recipes: Dawn's Easy Red Velvet Sandwich Cookies
4.4 / 5 Stars | 101 Reviews
by DAWNV4
"These tender and tasty cake mix cookies are sure to be a hit when sandwiched with the homemade coconut cream cheese icing and decorated with chopped pecans."
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Super Bowl® Recipes: Slow Cooker Venison Chili for the Big Game
4.64 / 5 Stars | 21 Reviews
by Lori
"Venison, pork sausage, cannellini beans, and tomatoes combine in this lively chili seasoned with garlic, onion, and hot pepper sauce guaranteed to warm football fans."
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Purim Recipes: Poppy Seed Bundt Cake III
4.77 / 5 Stars | 53 Reviews
by Susie
"This cake is very easy to make and tastes wonderful. Yellow cake mix with poppy seeds added and flavored with almond extract."
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Mother's Day Recipes: Tomato, Cucumber and Red Onion Salad with Mint
4.53 / 5 Stars | 155 Reviews
by Alison
"This light and delicious salad features fresh cucumbers, tomatoes and red onions with a sweet and sour dressing enlivened with fresh mint."
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Cinco de Mayo Recipes: Chicken Chimichangas with Sour Cream Sauce
4.73 / 5 Stars | 313 Reviews
by SSTRAWDER
"Green chiles and Monterey Jack cheese make these chimichangas special."
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Events and Gatherings: Mom's Baby Berry Pies
4.85 / 5 Stars | 10 Reviews
by ToddandFawn
"A premade crust tops berry-filled ramekins for sweet little pies! Serve them with a berry sauce and ice cream or whipped topping, if desired."
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Labor Day Recipes: Fresh Peach Pie I
4.51 / 5 Stars | 47 Reviews
by Champ Williams
"Fresh, sliced peaches are layered in a pre-baked crust with a thick glaze made of pureed peaches. The combination of fresh and cooked peaches make this pie a wonderful treat. Chill and serve with ginger ice cream."
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Father's Day Recipes: Blue Bacon Stuffed Mushrooms
4.59 / 5 Stars | 122 Reviews
by Maggie
"Mushrooms stuffed with blue cheese, bacon, caramelized onions and garlic make a delicious appetizer!"
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Kwanzaa Recipes: Okra, Corn and Tomatoes
4.47 / 5 Stars | 72 Reviews
by TXGIRLSX3
"Okra and onions are fried with bacon, then simmered with canned tomatoes and corn in this delicious side dish that is especially good served with cornbread. Fresh or frozen vegetables can be used."
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Veteran's Day Recipes: Lover's Loaf
4.38 / 5 Stars | 28 Reviews
by JennyB
"Spinach, provolone cheese, and prosciutto and rolled into a meatloaf spiral before being roasted with red wine. This is not your mother's meatloaf!"
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