4.14 / 5 Stars | 16 Reviews
by ALMA-LOU
"Red lentils are colorful and creamy in this Middle Eastern-inspired soup. A fragrant mix of olive oil, onion soup mix, ground cumin, and pepper provide zip! The lentils are cooked in a pressure cooker, then combined with herbs and spices and processed until smooth. Just before serving, a squeeze of lemon and a sprinkling of parsley are added."
View Complete Recipe Details and Reviews
via Allrecipes Daily Recipes for Holidays and Events Click here for the full recipe
