Since I can remember my mom made this dish. It was one of our favorites and both my sister and I continue to make it for our family. Best thing is that it is quick and easy as can be to prepare. It can be served as a side dish for meat, fish or on its own. Note that the tomatoes are meant to be the star of the dish not the eggs. Hope you enjoy it too. -- posted by ForeverMama
via Food.com: Newest recipes Get the full recipe here
via Food.com: Newest recipes Get the full recipe here
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