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Wednesday, January 21, 2015

Stir-Fry: Thit Bo Xao Dau

Thit Bo Xao Dau


4.19 / 5 Stars | 74 Reviews


by Maryellen


"This quick Vietnamese stir-fry of sirloin tip slices is combined with fresh green beans and served over rice for a one-dish meal. Other vegetables, such as broccoli florets, could be substituted for the beans."


View Complete Recipe Details and Reviews



via Allrecipes Daily Recipes for Main Dishes Click here for the full recipe


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