4.54 / 5 Stars | 27 Reviews
by Kitchenista Jane
"Peas, water chestnuts, chinese cabbage, and bok choy pack this beef stir-fry with flavor, crunch, and color. An easy and flavorful sauce is made with soy sauce, white wine, and ginger."
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via Allrecipes Daily Recipes for Main Dishes Click here for the full recipe
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