4.52 / 5 Stars | 217 Reviews
by Cali
"If you've never eaten a fresh cherry pie, you're in for a treat. It's a bit of work to pit the cherries, but once this is done, there's not much left to do to make the filling: just mix the cherries with almond and vanilla extracts, sugar, tapioca, and a pinch of salt."
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via Allrecipes Daily Recipes for Holidays and Events Click here for the full recipe
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