4.22 / 5 Stars | 9 Reviews
by WORKINGGIRL61
"Leftover turkey has a delicious new personality in this tasty salad inspired by New England cranberries and fresh herbs such as parsley and rosemary. Serve the salad on croissants, crusty rolls, or a bed of lettuce. A lighter version can be made using reduced fat mayonnaise and sour cream."
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via Allrecipes Daily Recipes for Holidays and Events Click here for the full recipe
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