Valentine's Day Recipes: Lover's Beef Burgundy Filet

4.54 / 5 Stars | 115 Reviews

by ttinkerbel

"Soak thick, juicy beef filets in a heady marinade of Burgundy wine, soy sauce, oyster sauce, minced garlic and dried oregano. Grill the filets and serve with a dollop of butter creamed with shallots, green onions, white pepper and a dash of wine."

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