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Tuesday, September 2, 2014

Lunch: Velvety Pumpkin Soup With Blue Cheese and Bacon

Velvety Pumpkin Soup With Blue Cheese and Bacon


4.49 / 5 Stars | 79 Reviews


by lis36d


"Blue cheese and bacon top this chicken-stock based soup flavored with canned pumpkin, molasses, and cayenne pepper."


View Complete Recipe Details and Reviews



via Allrecipes Daily Recipes Click here to get the full recipe


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