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Wednesday, September 3, 2014

Easter Recipes: Sugar Snap Peas with Mint

Sugar Snap Peas with Mint


4.42 / 5 Stars | 98 Reviews


by ORNERY


"Simple and quick to prepare. Sugar snap peas are quickly fried with green onion and garlic, and tossed with fresh mint leaves. Wonderful use for spring garden vegetables. Serve hot or at room temperature."


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via Allrecipes Daily Recipes for Holidays and Events Click here for the full recipe


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