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Saturday, August 30, 2014

World Cuisine: Chicken and Cold Noodles with Spicy Sauce

Chicken and Cold Noodles with Spicy Sauce


4.07 / 5 Stars | 9 Reviews


by Christine L.


"Chinese egg noodles cooked in fresh chicken broth are chilled and topped with shredded chicken and a blend of sesame oil, sesame paste, soy sauce, red wine vinegar, peanut oil and minced garlic. Add a touch of chili oil for spice, if desired."


View Complete Recipe Details and Reviews



via Allrecipes Daily Recipes Click here to get the full recipe


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