4.72 / 5 Stars | 384 Reviews
by Trish
"A few spears of asparagus, some slices of prosciutto, and a bit of creamy Neufchatel cheese is all you need to assemble this fancy little side dish. Make a few more, and serve them on an appetizer tray."
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via Allrecipes Daily Recipes for Holidays and Events Click here for the full recipe
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