4.69 / 5 Stars | 1409 Reviews
by BREESE823
"I'm from San Diego and these taste just like home! Chunks of cod are fried in a beer batter, and served in corn tortillas with shredded cabbage and a zesty white sauce. Serve with homemade pico de gallo, and lime wedges to squeeze on top!"
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via Allrecipes Daily Recipes for Main Dishes Click here for the full recipe
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