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Saturday, November 30, 2013

Ramadan Recipes: Tabbouleh I

Tabbouleh I


4.37 / 5 Stars | 67 Reviews


by jen


"The combination of nutty cracked wheat or bulgur mixed with wonderfully ripe tomatoes, cucumbers, and green onions, and lots of fresh mint and parsley is sensational. A bit of olive oil and lemon juice finish it off beautifully."


View Complete Recipe Details and Reviews



via Allrecipes Daily Recipes for Holidays and Events Click here for the full recipe


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