4.44 / 5 Stars | 296 Reviews
by JKINFLA
"No-cook, no eggs, made with half-and-half and cream. Great, simple, classic vanilla ice cream! This is designed for an old-fashioned ice cream maker that yields 1 gallon; be sure to scale recipe down if you have a countertop model."
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via Allrecipes Daily Recipes for Desserts Click here for the full recipe
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