4.4 / 5 Stars | 816 Reviews
by SHAMELESS Morrow
"Corned beef is covered in Irish stout and brown sugar then slow roasted in the oven until tender. This St. Patrick's Day staple is so good your friends and family may request it all year long."
View Complete Recipe Details and Reviews
via Allrecipes Daily Recipes for Holidays and Events Click here for the full recipe
No comments:
Post a Comment