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Wednesday, October 30, 2013

Fruit Desserts: Apple and Honey Sorbet

Apple and Honey Sorbet


4.69 / 5 Stars | 12 Reviews


by MALKALEVADOM


"This is the sorbet I served on Rosh Hashana meal between first and main course. It is white flecked with bright green, tangy from the green apples, and sweet with honey. Fresh and fabulous. Shana Tova! I recommend eucalyptus blossom honey, easily found in Israel."


View Complete Recipe Details and Reviews



via Allrecipes Daily Recipes for Desserts Click here for the full recipe


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