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Monday, September 30, 2013

MILLION DOLLAR ITALIAN CASSEROLE

Similar to Million Dollar Spaghetti on FB and Pinterest. I reduced the butter (a lot), added a little more flavor, and altered the baking time since 2/3 content was already hot. Recipe goes together quickly if you coordinate the boiling, sauteing, mixing, etc. I prefer to use Paul Newman's Sockarooni or Roasted Garlic Pasta Sauce -- posted by Southern Lady



via Food.com: Newest recipes Get the full recipe here

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