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Saturday, June 29, 2013

World Cuisine: Turkish Kebabs

Turkish Kebabs


4.25 / 5 Stars | 2 Reviews


by RACHEY638


"If you love doner kebaps, you'll love this homemade version! Thin slices of beef (or chicken) are broiled until crisp -- no big rotating spit required. Serve in a warmed pita with goat cheese, tzatziki sauce, lettuce, tomatoes, onions, and pepperoncinis."


View Complete Recipe Details and Reviews



via Allrecipes Daily Recipes Click here to get the full recipe


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